Life is short, drink good coffee, yeah?!
Yeah!!! And when you are in a city like Barcelona... The coffee, the food, the people - everyone tells you to 'es mejor celebrar la vida'
Barcelona's coffee culture is a vibrant blend of tradition and innovation, reflecting the city's dynamic spirit and Barcelona Coffeeshops are a testament to that culture. From historic cafés serving classic Spanish brews to contemporary establishments pioneering third wave coffee movements, Barcelona offers a rich tapestry for coffee enthusiasts. The rise of third-wave coffee in Barcelona has elevated the quality and appreciation of coffee in the city. Coffee roasters in Barcelona are placing emphasis on ethical sourcing, sustainable practices, and precise roasting techniques to bring out the best flavors in their beans. And traditionally, Barcelona's cafés have been social hubs where locals gather over a café con leche or a cortado. These establishments have long been integral to the city's social fabric, providing spaces for conversation and community.
Where it all started - The Historical Evolution of Barcelona's Coffee Culture
The introduction of coffee to Spain traces back to the 17th century, facilitated by Venetian traders who brought this exotic beverage to European shores. In Barcelona, the earliest cafés emerged as social epicenters where intellectuals, artists, and the general populace convened to exchange ideas over a cup of coffee. These establishments were more than mere places to drink coffee, mind you! They were crucibles of creativity and discourse, shaping the city's identity as a hub of innovation and artistry.
And now - What does coffee mean to Barcelona?
In recent years, Barcelona has witnessed a change in its coffee scene, marked by the rise of specialty coffee shops that emphasize quality, sustainability, and innovative brewing techniques. This movement, often referred to as the third wave coffee movement, treats coffee as an artisanal product, focusing on the nuances of flavor, origin, and ethical sourcing.
We have to tell you that one of the most emblematic of the historic venues is Café de l'Òpera, which has been serving patrons since 1929. Located on La Rambla, this café offers a glimpse into Barcelona's past, with its classic décor and time-honored coffee preparations. Such establishments have preserved the traditional essence of Barcelona's café culture, providing a nostalgic experience amidst the city's modern hustle.
Several other establishments have distinguished themselves in Barcelona's burgeoning coffee scene. Pioneering this movement is Nomad Coffee, established in 2014 by Jordi Mestre. What began as a mobile coffee cart in London has evolved into one of Barcelona's most esteemed coffee roasters and cafés. Nomad Coffee is celebrated for its meticulous selection of beans and commitment to excellence, earning it the 25th spot in 'The World's 100 Best Coffee Shops' ranking. Their Frutas Selectas location serves expertly crafted espresso and filter coffee in a minimalist setting, making it one of the most respected coffee roasters in Barcelona.
Another notable contributor is DOriGEN Coffee Roasters, which collaborates directly with coffee producers to ensure traceability and quality. Their dedication to the craft has garnered them a place among the top coffee establishments globally, ranking 55th in the same prestigious list.
And then comes in, the Three Marks Coffee. Founded by three friends passionate about coffee, Three Marks Coffee focuses on roasting and serving seasonal coffees. Their minimalist design and dedication to quality have made them a favorite among locals and visitors alike. Three Marks Coffee is surely a key player in Barcelona’s artisan coffee movement. With a focus on transparency and sustainability, they roast their own beans and offer a selection of expertly brewed coffee drinks. Their laid-back atmosphere and dedication to quality make them a favorite among locals.
Tucked away in the Gothic Quarter, Satan’s Coffee Corner is an edgy, contemporary café that pushes the boundaries of traditional coffee culture. It offers a rotating menu of single-origin coffees and is known for its bold flavors. Their Japanese-style breakfast offerings also make it a popular brunch spot.
While La Rambla is bustling with activity, nearby neighborhoods like El Raval and the Gothic Quarter house several trendy coffee spots too. The Caravelle cafe situated in El Raval is renowned for its excellent coffee and in-house creations, making it a must-visit spot for coffee aficionados. With multiple locations across the city, Hidden Coffee Roasters offers a range of specialty coffees, emphasizing sustainability and direct trade practices. Their knowledgeable baristas are always eager to guide patrons through their diverse selections.
Located in the heart of the Gothic Quarter, Onna Coffee specializes in Costa Rican beans, offering a distinct and rich coffee experience. Their cozy interior makes it an ideal spot to unwind after exploring the nearby attractions.
Barcelona is going Sustainable
A growing number of Barcelona's coffee establishments are embracing eco-friendly practices, reflecting the city's commitment to sustainability. From sourcing organic, fair-trade beans to implementing waste-reduction measures, these cafés are setting new standards in environmental responsibility. As the demand for specialty coffee grows, so does the focus on sustainability. Many Barcelona cafés and coffee roasters are committed to eco-friendly practices, including:
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Ethical Sourcing: Working directly with farmers to ensure fair wages and sustainable farming methods.
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Biodegradable Packaging: Many cafés use compostable cups and recyclable packaging.
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Carbon-Neutral Roasting: Some roasters are implementing energy-efficient roasting techniques to reduce their carbon footprint.
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Reusable Cup Incentives: Many cafés offer discounts for customers who bring their own cups, reducing waste.
For those looking to dive deeper into Barcelona’s coffee culture, coffee tasting experiences and tours offer an excellent way to explore the city’s best cafés and roasteries. Several companies provide guided coffee tours, where participants can learn about coffee sourcing, roasting, and brewing while tasting different coffee styles. These tours often include visits to specialty coffee shops, hands-on brewing workshops, and insights into Barcelona’s artisan coffee scene. Whether you’re a casual coffee drinker or a connoisseur, these experiences offer a deeper appreciation of the craftsmanship behind every cup.
Did we tell you about Latte Art?
Latte art has become a staple of Barcelona’s café culture, with baristas showcasing intricate designs that elevate the coffee experience. If you’re looking to enjoy beautifully presented lattes, the following spots are known for their exceptional coffee aesthetics:
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Cafés El Magnífico: Famous for its perfectly executed latte art.
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Skye Coffee Co.: A trendy café set in a repurposed industrial space with a focus on aesthetics.
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Federal Café: A popular brunch spot known for both its coffee presentation and delicious food.
With multiple outlets across Barcelona, Syra Coffee emphasizes sustainability by offering reusable cups and encouraging customers to bring their own. They also focus on minimalistic packaging to reduce waste. The Espai Joliu, also known as the plant-filled café in the Poblenou district combines a love for coffee with a passion for greenery. They source their beans from local roasters and offer a selection of vegan treats, aligning with eco-conscious values.
Many roasteries, such as Nomad Coffee, host cupping sessions where participants can sample different coffee profiles and learn about the intricacies of brewing. Establishments like Right Side Coffee offer training programs for those interested in mastering the art of coffee preparation, from espresso extraction to latte art. Guided tours provide an opportunity to explore multiple cafés and roasteries, offering insights into Barcelona's coffee history and the current specialty scene.
For enthusiasts looking to bring a piece of Barcelona's coffee scene home, some offer a curated selection of single-origin beans, available for purchase at their locations or through their online stores. Subscriptions provide regular deliveries of freshly roasted beans, ensuring that coffee lovers never run out of their favorite brews. Some notable services include:
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Nomad Coffee Subscription: Delivers freshly roasted beans directly to your doorstep.
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Right Side Coffee Roasters Subscription: Offers a variety of specialty beans with different flavor profiles.
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Hidden Coffee Roasters Subscription: Features rotating selections of ethically sourced beans.
But, don't know what coffee to order while in Barcelona?
Let us help you with that - learn these words:
1. Café Solo
Café solo is a strong, black espresso served in a small cup. It is the go-to choice for coffee purists who enjoy bold flavors. The rich aroma and intense taste make it a perfect morning booster. It is typically consumed without milk or sugar, though some prefer to add a sweetener. Many locals drink it quickly at the bar of a café.
2. Cortado
A cortado is an espresso "cut" with a small amount of warm milk. It balances the strong bitterness of coffee with the smoothness of milk. This drink is ideal for those who find espresso too intense but don’t want a full milk-based coffee. It is typically served in a small glass, allowing the rich color to be visible. Many Barcelonians enjoy it as an afternoon pick-me-up.
3. Café con Leche
Café con leche is the Spanish version of a latte, made with equal parts coffee and steamed milk. It is a popular choice for breakfast, often paired with a pastry. The milk softens the intensity of the espresso, making it a smoother option. Many cafés offer different milk options, including oat or almond milk. It is commonly served in a medium-sized cup.
4. Carajillo
Carajillo is an espresso with a splash of liquor, often brandy or rum. It has a strong and slightly sweet flavor, making it a popular after-dinner drink. Some cafés serve it with a bit of sugar or a lemon twist for added complexity. It is traditionally enjoyed in a small glass, sometimes flambéed to enhance the flavors. This coffee is especially popular in winter.
5. Café Americano
Café Americano is a diluted espresso, resulting in a milder taste. It is made by adding hot water to a shot of espresso, similar to black coffee. This drink is perfect for those who prefer a less intense coffee experience. It is often served in a larger cup, allowing for a longer sipping session. Many visitors in Barcelona opt for this coffee as a familiar alternative to espresso.
6. Bombón
Café Bombón is a sweet and creamy coffee made with espresso and condensed milk. The condensed milk settles at the bottom, creating a layered effect in the glass. Stirring it before drinking blends the rich sweetness with the strong coffee. It is a favorite for those who enjoy a dessert-like coffee experience. This coffee is often served in a small glass cup.
7. Café con Hielo
Café con Hielo is espresso served with a side of ice cubes. The drinker pours the hot coffee over the ice, creating an instant iced coffee. It is particularly popular in Barcelona during the hot summer months. Some people add sugar before pouring the coffee over ice to balance the bitterness. This refreshing option is commonly enjoyed at outdoor cafés.
8. Trifásico
Trifásico is a combination of espresso, milk, and a shot of liquor. It is similar to carajillo but with the addition of milk, making it smoother. The mix of caffeine and alcohol gives it a unique taste and effect. It is usually served in a small glass, often after lunch or dinner. This drink is a local favorite for social gatherings.
9. Flat White
Flat white, originally from Australia, has become popular in Barcelona’s specialty coffee shops. It consists of a double shot of espresso with velvety steamed milk. The milk is less foamy than a cappuccino, creating a smooth and rich texture. It is often served in a smaller cup, highlighting the strong coffee-to-milk ratio. Many modern cafés in Barcelona offer it with alternative milk options.
10. Ristretto
Ristretto is a shorter and more concentrated espresso shot. It has a stronger flavor and a slightly sweeter finish due to less extraction time. This coffee is ideal for those who love an intense caffeine kick. It is served in a small cup, often enjoyed quickly at the bar. Many coffee enthusiasts in Barcelona appreciate it for its bold yet smooth profile.
Barcelona's coffee landscape is a harmonious blend of its rich cultural heritage and contemporary innovations. Whether you're a casual drinker or a devoted connoisseur, the city's diverse cafés and roasteries promise a memorable and enriching coffee experience. With its growing emphasis on sustainability, artisanal craftsmanship, and unique coffee experiences, Barcelona continues to solidify its reputation as one of Europe’s top coffee destinations. For anyone looking to explore the best coffee in Barcelona, the city’s vibrant and diverse café scene promises an unforgettable journey filled with rich flavors, expert craftsmanship, and a deep appreciation for the art of coffee.
So live that life, like the Spanish say - one coffee sip at a time.
